Is beer good for urinary tract infections

Cystitis: The right diet prevents and helps

Bread, cereals and side dishes such as pasta, potatoes, riceModerately: Whole-grain bread, whole-grain cereal products, in particular made from oats, barley, spelled, rye (containing gluten) or sham grains such as buckwheat, amaranth, quinoa (gluten-free);
Oatmeal, muesli without sugar;
Whole grain pasta, whole grain rice, jacket potatoesWhite bread, toast bread, rusks, wheat bread / biscuits, milk rolls, croissants;
Durum wheat pasta; peeled rice, french fries, croquettes, mashed potatoes, pancakes, potato pancakes;
Ready meals, fast foodSnacks and nibbles
(if required 1 small handful of "Luxus" per day, max. 25 g)occasionally a piece of dark chocolate (at least 70% cocoa)Sweet baked goods, sweets, sweet dairy products (see below); Light products, sweetener; Salty snacks, chips, flipsfruit
(1-2 servings a day)All low-sugar fruits;
in moderate, as it is rich in sugar: Banana, persimmon (sharon), grapes, cherry, pineapple, mango, honeydew melon and pearSugared fruit preserves and fruit purée, candied dried fruitvegetables
(3 servings a day)no restrictionsNuts and seeds
(approx. 40 g per day)no restrictions except see rightPeanuts and salted nutsfats and oils
(about 2 tbsp a day)Olive oil, rapeseed oil, hemp oil, walnut oil, linseed oil *), wheat germ oil;
moderately: butterPork and goose lard, clarified butter, palm fat, mayonnaise, sunflower oil, safflower oilbeverages
(approx. 2 liters a day)Water, unsweetened tea (horsetail, herbal teas) and up to 3 cups of freshly ground, freshly brewed coffeeFruit juice, soft drinks, mixed milk drinks, alcoholfish and seafood
(2 times a week, a total of 200-250 g)no restrictions except see rightBreaded fishSausages and meat
(2-3 times a week, a total of 200-250 g)Lean cold cuts such as corned beef, turkey breast cuts, chicken, turkey,
Beef filletCharcuterie, fatty meat, meat loaf / meat loaf; generally pork; breaded meatEggs,
Milk and milkproducts,
cheeseEggs in all variations;
Buttermilk, quark up to 20% fat, natural yoghurt up to 3.5% fat;
Cheese up to 45% fat i. Tr .: semi-hard cheese, soft cheese, feta cheese, mozzarella;
Leave out 4-6 weeks, then according to individual tolerance: Cow's milk (up to 3.5% fat)Mayonnaise;
Creme fraiche Cheese;
Pudding, rice pudding, fruit yoghurt, fruit quark, cocoa preparations, fruit buttermilk